Mr Coles Year 4/5 Class
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Monday, 26 March 2018
Glamorgan Sausages
As part of our topic Red Dragon we have looked at Welsh foods. Today we made scrumptious Glamorgan Sausages where we chopped, grated and mixed the ingredients. Have a look at our photos...
Click here to see the photos
Below is the recipe if you would like to have a go at home.
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